Name: Tahini and Coriander Hummus
Prep time: 5 min
Total time: 5 min
Ingredients: 75g tahini; 1 clove of garlic, crushed; 1 large courgette, chopped (the scooped out flesh of a roasted aubergine could be used here, or use both); 50 mls of oil (organic rapeseed, extra virgin olive oil or a mixture); juice of 2 limes; a large bunch of coriander, chopped

Tahini and Coriander Hummus

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Author: Jane Hutton
Prep Time: 5
Total Time: 5 minutes

Ingredients

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75g tahini
1 clove of garlic, crushed
1 large courgette, chopped (the scooped out flesh of a roasted aubergine could be used here, or use both)
50 mls of oil (organic rapeseed, extra virgin olive oil or a mixture)
juice of 2 limes
a large bunch of coriander, chopped

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Instructions

Place all the ingredients in a blender, whizz up until smooth, season to taste, and enjoy!

Find it online: https://www.functional-foodie.com/tahini-and-coriander-hummus/